Healthy Weight
Chicken and Apple Stuffing Muffins
Herbalife April 8, 2024
1 muffin
Stuffed with fall flavours, these muffins will give you something extra to be thankful for!
Nutritional Information
- Calories: 120
- Protein: 6 g
- Carbs: 13 g
- Fat: 4 g
- Fibre: 2 g
- Sodium: 220 mg
Ingredients
- 2 scoops Instant Herbalife®-MD Soup Chicken and Vegetables Flavour
- 1 scoop Herbalife®-MD Active Fiber Complex Apple
- 2 TBSP yellow cornmeal
- 1/3 cup all-purpose flour
- 1 tsp. baking powder
- ½ tsp. baking soda
- ½ tsp. dried sage
- ½ small apple with skin, finely chopped (about ¼ cup finely chopped apple)
- 2 eggs
- 1/3 cup water
- 1 TBSP vegetable oil
Instructions
- Preheat oven to 180 degrees Celsius.
- Prepare a muffin tin by lining 6 muffin cups with foil liners or greasing generously with oil or pan spray.
- In a medium bowl, stir together Instant Soup, Active Fiber Complex, cornmeal, flour, baking powder, baking soda, sage and apple.
- In a small bowl, beat together eggs, water and oil until well combined.
- Pour wet ingredients over dry ingredients and mix just until dry ingredients are incorporated.
- Scoop batter into prepared muffin cups, filling about 2/3 full. Transfer to oven and bake for about 18 minutes until tops of muffins are lightly browned.
- Allow to cool before removing from pan.
Makes six muffins | Serving size is one muffin
Heat can degrade the %DV of micronutrients in the product. Only when prepared as instructed on the product label does our product deliver the full nutrition benefits described on that label.